Evansdale Wednesday Pop-up

Burger Special

"Horsin’ Around” Burger

This week's Wednesday burger feature begins on a toasted pretzel bun with our southwestern coleslaw. We add a black Angus beef patty, melted cheddar, caramelized onions, and smoked pit beef. We finish this one off with house-pickled banana peppers, horseradish ranch, and serve it with tortilla chips.

GF: NO BUN

VEG: SUB BLACK BEAN PATTY + FAKIN’ 

VEG: SUB BLACK BEAN PATTY + FAKIN’, NO CHZ, NO RANCH, NO SLAW, NO BUN (CONTAINS MILK)