Evansdale Wednesday Pop-up

Burger Special

“Strami Time!” Burger

This week's burger starts on toasted sourdough bread (from Ace's Bakery) with fresh lettuce, dill pickles, and sliced red onion. Next, we add a black Angus beef patty, grilled pastrami, and grilled banana peppers. This one is finished with melted pimento cheese and creamy russian dressing. Served with house-fried tortilla chips!

GF: NO BUN

VEG: SUB BLACK BEAN PATTY + FAKIN

VEGAN: NO OPTION